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The Smoke Ring Forum Index
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  Topic: LOOKING FOR BBQ CLASSES, help please!
Megla

Replies: 14
Views: 3450

PostForum: General BBQ Discussion   Posted: Oct 09 2014   Subject: LOOKING FOR BBQ CLASSES, help please!
http://www.jacksoldsouth.com/cooking-school
  Topic: Any Meadow Creek owners here
Megla

Replies: 4
Views: 896

PostForum: General BBQ Discussion   Posted: May 03 2013   Subject: Any Meadow Creek owners here
Yea it has everything I want/need and I have outgrown my current rig so at years end I plan on getting one. Going to get the extra grates, the live-in smoke for the warmer, the extra tire mount and t ...
  Topic: Any Meadow Creek owners here
Megla

Replies: 4
Views: 896

PostForum: General BBQ Discussion   Posted: May 01 2013   Subject: Any Meadow Creek owners here
Yea Yoders is where I have been looking, looking at a TS500 with the BBQ 42 on the front. I thought I might be able to get an idea of what the shipping cost would be before having to fill out all of t ...
  Topic: Any Meadow Creek owners here
Megla

Replies: 4
Views: 896

PostForum: General BBQ Discussion   Posted: Apr 30 2013   Subject: Any Meadow Creek owners here
that had thier smoker shipped? Just trying to get an idea of what it would cost to have the smoker shipped to FL.
  Topic: Give me your thoughs on this article
Megla

Replies: 3
Views: 977

PostForum: General BBQ Discussion   Posted: Nov 16 2012   Subject: Give me your thoughs on this article
it being close to turkey time and all

http://www.seriouseats.com/2012/11/the-food-lab-the-truth-about-brining-turkey-thanksgiving.html?ref=pop_serious_eats
  Topic: Prime Rib...practice
Megla

Replies: 11
Views: 3475

PostForum: General BBQ Discussion   Posted: Oct 13 2012   Subject: Re: Prime Rib...practice
I'm looking around Thanksgiving time at smoking up a prime rib for the in-law family dinner. As we all know prime rib is EXPENSIVE, so I was wondering if there is a little cheaper cut of meat that coo ...
  Topic: Food for tailgaiting, limited cook times
Megla

Replies: 21
Views: 3680

PostForum: General BBQ Discussion   Posted: Sep 14 2012   Subject: Food for tailgaiting, limited cook times
you guys trust your smokers overnight like that? I feel like my Brinnkman vertical propane runs out of water in 30min and then the wood chips smolder hotter and hotter and add to heat and next thing y ...
  Topic: Worst part of owning a WSM
Megla

Replies: 15
Views: 2215

PostForum: General BBQ Discussion   Posted: Sep 14 2012   Subject: Worst part of owning a WSM
Don't use water, use playground sand
  Topic: Food for tailgaiting, limited cook times
Megla

Replies: 21
Views: 3680

PostForum: General BBQ Discussion   Posted: Sep 14 2012   Subject: Food for tailgaiting, limited cook times
I usually cook the night before starting at 11pm for butts and around 3am for Ribs. Pull off the WSM at 7-730am and place in this

http://www.equippers.com/shop/product-detail.aspx?ret=1&pcid=14 ...
  Topic: Looking for Pulled Beef sauce ideas
Megla

Replies: 3
Views: 571

PostForum: General BBQ Discussion   Posted: Jul 20 2012   Subject: Looking for Pulled Beef sauce ideas
I've never done pulled beef before and will being doing so this weekend, couple of large chuck roasts I'll use to pull but I have no idea what sauce to serve with it. Any help would be appreciated
  Topic: Looking for some feedback on per person pricing
Megla

Replies: 9
Views: 2408

PostForum: Catering   Posted: Jul 12 2012   Subject: Looking for some feedback on per person pricing
I have a cook for an freind of a friend so to speak, I did a cook for his company before and he did four times the regular sales for the event.

He has asked me to do cook for his next event sale. ...
  Topic: Looking for some feedback on per person pricing
Megla

Replies: 9
Views: 2408

PostForum: Catering   Posted: Jul 12 2012   Subject: Looking for some feedback on per person pricing
I have a cook for an freind of a friend so to speak, I did a cook for his company before and he did four times the regular sales for the event.

He has asked me to do cook for his next event sale. ...
  Topic: Looking for some feedback on per person pricing
Megla

Replies: 9
Views: 2408

PostForum: Catering   Posted: Jul 11 2012   Subject: Looking for some feedback on per person pricing
Thanks for the feedback.

All of my cooks to date have been for family, friends or employer. I can see that if I move outside that realm I really need to raise my per person prices.
  Topic: Looking for some feedback on per person pricing
Megla

Replies: 9
Views: 2408

PostForum: Catering   Posted: Jul 11 2012   Subject: Looking for some feedback on per person pricing
COST PER PERSON

(Meats- Turkey, Chicken, Pork Loin, Pulled Pork, Spare Ribs, Baby Back Ribs, Beef, Boneless/Skinless Chicken Breast, Chicken Wings)
(Sides- Baked Beans, Cole Slaw, Potato Salad, Gr ...
  Topic: Spice Containers/Shakers
Megla

Replies: 22
Views: 4348

PostForum: General BBQ Discussion   Posted: Jun 27 2012   Subject: Spice Containers/Shakers
http://www.worldmarket.com/product/index.jsp?productId=12872229
  Topic: I need a Tailgating 101 crash course
Megla

Replies: 21
Views: 4617

PostForum: General BBQ Discussion   Posted: Nov 16 2011   Subject: I need a Tailgating 101 crash course
You can go small

http://public.fotki.com/Meglamaniac/at-the-jags-game-wi/

or you can go big

http://public.fotki.com/Meglamaniac/2008-jaguars-vs-ste/

I always find it better to just pay for ...
  Topic: Bet you can't do this on your grill!
Megla

Replies: 23
Views: 5580

PostForum: General BBQ Discussion   Posted: Nov 10 2011   Subject: Bet you can't do this on your grill!
Great setup you have there
& yes I can...............

http://i1223.photobucket.com/albums/dd520/1buckie/Last%20Sunday%20Oct%202011%20new%20camera/LastSundayOct2011newcamera005.jpg

In quirin ...
  Topic: Florida get togethar?
Megla

Replies: 12
Views: 10282

PostForum: General BBQ Discussion   Posted: Nov 02 2011   Subject: Florida get togethar?
I'm in N FL but always willing to travel for some good food and comapany.
  Topic: Baloney
Megla

Replies: 3
Views: 921

PostForum: General BBQ Discussion   Posted: Jan 19 2011   Subject: Baloney
Where can I find the baloney logs that I see being smoked?
  Topic: Deer meat
Megla

Replies: 18
Views: 4197

PostForum: General BBQ Discussion   Posted: Nov 06 2010   Subject: Deer meat
and shoulder.



Front shoulder not good for much other than burger or jerky. Steaks are tough as nails.

YMMV

Noted, thanks
 
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