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The Smoke Ring Forum Index
Author Message
  Topic: 120 Gal Compressor Tank Offset Smoker Build Updated 6-30-13
Dockman

Replies: 81
Views: 42795

PostForum: Cookers   Posted: Sun Dec 08 13 5:14 am   Subject: 120 Gal Compressor Tank Offset Smoker Build Updated 6-30-13
Nice build!
  Topic: Smoker build questions
Dockman

Replies: 7
Views: 1427

PostForum: Cookers   Posted: Sun Dec 08 13 3:33 am   Subject: Smoker build questions
When building a RF smoker do the RF plates get welded in place?
  Topic: First 250 gal RF smoker build
Dockman

Replies: 21
Views: 10273

PostForum: Cookers   Posted: Sun Dec 08 13 3:26 am   Subject: First 250 gal RF smoker build
Smoker looks great!
  Topic: $100.00 cooker
Dockman

Replies: 22
Views: 11474

PostForum: Cookers   Posted: Sat Jan 05 13 6:43 am   Subject: $100.00 cooker
The box in the burn barrel is hilarious!
  Topic: Adjustable vent on top?
Dockman

Replies: 2
Views: 861

PostForum: Cookers   Posted: Fri Jan 04 13 10:58 pm   Subject: Adjustable vent on top?
Ok guess I will leave open? FYI it does not close all the way.
  Topic: Adjustable vent on top?
Dockman

Replies: 2
Views: 861

PostForum: Cookers   Posted: Fri Jan 04 13 10:34 pm   Subject: Adjustable vent on top?
Just bought me a new Masterbuilt 40" Electric smoker. Can you tell me why they have an adjustable vent on top and how do I determine when it needs adjusted?
  Topic: New years day ribs
Dockman

Replies: 17
Views: 2191

PostForum: General BBQ Discussion   Posted: Thu Jan 03 13 10:40 pm   Subject: New years day ribs
Not much of a rice man but the ribs look tasty!
  Topic: Here is Your Chance for Fame
Dockman

Replies: 35
Views: 69210

PostForum: Cookbooks   Posted: Thu Jan 03 13 10:29 pm   Subject: Here is Your Chance for Fame
So did this book ever get done?
  Topic: Smoking with Myron Mixon
Dockman

Replies: 19
Views: 27562

PostForum: Cookbooks   Posted: Thu Jan 03 13 10:14 pm   Subject: Smoking with Myron Mixon
Love the book but you do need to stay away from the rib marinade. The hog injection is great and I like the way he does a brisket.
  Topic: How to per season?
Dockman

Replies: 5
Views: 1011

PostForum: Cookers   Posted: Thu Jan 03 13 10:03 pm   Subject: How to per season?
Ok Thanks guys!
  Topic: How to per season?
Dockman

Replies: 5
Views: 1011

PostForum: Cookers   Posted: Thu Jan 03 13 11:46 am   Subject: How to per season?
Why chicken quarters?
  Topic: How to per season?
Dockman

Replies: 5
Views: 1011

PostForum: Cookers   Posted: Thu Jan 03 13 6:47 am   Subject: How to per season?
Any suggestions on how to pre season my new Masterbuilt 40" smoker?
  Topic: MES 40 - Old vs New Generation
Dockman

Replies: 17
Views: 11146

PostForum: Cookers   Posted: Sun Dec 23 12 6:23 am   Subject: MES 40 - Old vs New Generation
Not trying to hi jack your thread. I was considering one of the 40" masterbuilt electric until I notice propane smokers so could I get your opinoin on which kind to get. I am just a beginner more ...
  Topic: MES 40 - Old vs New Generation
Dockman

Replies: 17
Views: 11146

PostForum: Cookers   Posted: Sun Dec 23 12 4:31 am   Subject: MES 40 - Old vs New Generation
Is the a good reson why not to go with a propane smoker instead of an electric?
  Topic: 2 hr ribs?
Dockman

Replies: 16
Views: 2116

PostForum: General BBQ Discussion   Posted: Sat Dec 15 12 9:39 am   Subject: 2 hr ribs?
I have smoked a lot of ribs and I must say I still struggle getting them done in under 5 hours. I try to keep my smoker between 225/250!
  Topic: What do you think
Dockman

Replies: 12
Views: 1863

PostForum: General BBQ Discussion   Posted: Sat Dec 15 12 9:26 am   Subject: What do you think
"Ice bath" learned something new today! That is why I joined the forum.
  Topic: When do you add the chips?
Dockman

Replies: 6
Views: 917

PostForum: General BBQ Discussion   Posted: Sat Dec 15 12 9:19 am   Subject: When do you add the chips?
I smoked a whole chicken and a pork loin this afternoon.Dockman, I don't know what you are cooking on.
But if you are referring to the "Minion Method" then I mix chunks in with the charcoal ...
  Topic: When do you add the chips?
Dockman

Replies: 6
Views: 917

PostForum: General BBQ Discussion   Posted: Sat Dec 15 12 9:18 am   Subject: When do you add the chips?
Would love to post a few photo's but either I don't know how or I needmore post before I can.
  Topic: When do you add the chips?
Dockman

Replies: 6
Views: 917

PostForum: General BBQ Discussion   Posted: Sat Dec 15 12 12:07 am   Subject: When do you add the chips?
Likt the tittle says at what point do you add your wood chips to the fire? I always get my smoker heated up to temp and then put the meat on and add the wood chips at the same time which will bring th ...
  Topic: What a great spot I found today
Dockman

Replies: 11
Views: 2372

PostForum: General BBQ Discussion   Posted: Fri Nov 09 12 3:06 am   Subject: What a great spot I found today
I would not even know where to start in that store!
 
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