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The Smoke Ring Forum Index
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  Topic: First time with thick chops
Big Tex BBQ

Replies: 9
Views: 2231

PostForum: General BBQ Discussion   Posted: Wed Jul 16 14 9:06 pm   Subject: First time with thick chops
Stuffing them is next on the list! Just need to figure out which stuffing recipe to use.
^^^^^^^^^
Boudin. Very Happy

Aw yes! Sounds like heaven!
  Topic: First time with thick chops
Big Tex BBQ

Replies: 9
Views: 2231

PostForum: General BBQ Discussion   Posted: Tue Jul 15 14 7:46 pm   Subject: First time with thick chops
Stuffing them is next on the list! Just need to figure out which stuffing recipe to use.
  Topic: First time with thick chops
Big Tex BBQ

Replies: 9
Views: 2231

PostForum: General BBQ Discussion   Posted: Mon Jul 14 14 8:13 pm   Subject: First time with thick chops
I have always gone with the staples; brisket, butt or ribs. So I finally ventured off and had some 1 1/2" pork chops cut at my local butcher shop.
I coated them with my favorite seasoning, let ...
  Topic: Turkey question...
Big Tex BBQ

Replies: 6
Views: 1423

PostForum: General BBQ Discussion   Posted: Sat Dec 04 10 9:45 pm   Subject: Turkey question...
Breasts down or breasts up?.... Embarassed
  Topic: Minion Method on Offset Smoker
Big Tex BBQ

Replies: 21
Views: 22646

PostForum: General BBQ Discussion   Posted: Fri Sep 03 10 11:08 pm   Subject: Minion Method on Offset Smoker
Those bricks are a good idea, I would think they would help with heat. Unfortunately, a few bricks in my fire box wouldn't leave much room for coal. I was looking at fabing some 1/4" steel divide ...
  Topic: Minion Method on Offset Smoker
Big Tex BBQ

Replies: 21
Views: 22646

PostForum: General BBQ Discussion   Posted: Fri Sep 03 10 4:53 am   Subject: Minion Method on Offset Smoker
I've done all of the mods to my cheap offset along with a big coal basket. I start off with 2 chimneys of lit coals, then when it starts to heat up dial the air back and let it stablize. 3 hours +/- l ...
  Topic: Whatcha quing for Labor Day?
Big Tex BBQ

Replies: 60
Views: 9848

PostForum: General BBQ Discussion   Posted: Fri Sep 03 10 12:13 am   Subject: Whatcha quing for Labor Day?
Went to Sams yesterday and picked up 2 butts and 6 racks... I can't wait..! Very Happy
  Topic: Ran out of room, need a rib rack.
Big Tex BBQ

Replies: 16
Views: 8923

PostForum: General BBQ Discussion   Posted: Fri Apr 16 10 12:18 am   Subject: Ran out of room, need a rib rack.
Here are a few pictures of the ole Charbroil.

http://www.hotboatpics.com/pics/data/3288/17245IMG_0137.jpg

http://www.hotboatpics.com/pics/data/3288/17245IMG_0132.jpg

http://www.hotboatpics.co ...
  Topic: Ran out of room, need a rib rack.
Big Tex BBQ

Replies: 16
Views: 8923

PostForum: General BBQ Discussion   Posted: Thu Apr 15 10 11:59 pm   Subject: Ran out of room, need a rib rack.
I will check out the Treager also. These last baby back turned out great. I did a 2-2-30min at 225-250, using cherry wood for some flavor.
  Topic: Ran out of room, need a rib rack.
Big Tex BBQ

Replies: 16
Views: 8923

PostForum: General BBQ Discussion   Posted: Thu Apr 15 10 11:55 pm   Subject: Ran out of room, need a rib rack.
Hey Bigtex, if you get a chance post some pics of your cooker. I also have a modified Charbroil Silver and would like to see what you did.

Ok I will look for some pics. It has the expanded steel c ...
  Topic: Ran out of room, need a rib rack.
Big Tex BBQ

Replies: 16
Views: 8923

PostForum: General BBQ Discussion   Posted: Thu Apr 15 10 10:18 am   Subject: Ran out of room, need a rib rack.
Fanstastic! I knew I would get some great advice! Now I just have to figure out which one! Mr. Green
  Topic: Ran out of room, need a rib rack.
Big Tex BBQ

Replies: 16
Views: 8923

PostForum: General BBQ Discussion   Posted: Wed Apr 14 10 2:38 am   Subject: Ran out of room, need a rib rack.
I had to use a cheap rib rack someone gave to me a while back to get enough ribs in my smoker this weekend. Everything turned out awesome! I like the way that rib rack worked and I want to get a nicer ...
  Topic: Butt and brisket wood question
Big Tex BBQ

Replies: 7
Views: 1554

PostForum: General BBQ Discussion   Posted: Fri Jul 03 09 2:08 am   Subject: Butt and brisket wood question
I have a line on a lot of pecan, maybe I will try that. I don't think I have much apple left, its not real plentiful here.
  Topic: Butt and brisket wood question
Big Tex BBQ

Replies: 7
Views: 1554

PostForum: General BBQ Discussion   Posted: Fri Jul 03 09 1:19 am   Subject: Butt and brisket wood question
I want to cook brisket and butts together this weekend. I like fruit wood on my butts and mesquite on my brisket. What do yall recommend for a happy medium wood so I can smoke em together at the samet ...
  Topic: What are you smoking for July 4th?
Big Tex BBQ

Replies: 64
Views: 11426

PostForum: General BBQ Discussion   Posted: Tue Jun 30 09 11:03 am   Subject: What are you smoking for July 4th?
BUTT!
  Topic: Late Easter Pics Full Smoker.
Big Tex BBQ

Replies: 9
Views: 2595

PostForum: General BBQ Discussion   Posted: Thu Apr 23 09 4:40 am   Subject: Late Easter Pics Full Smoker.
Looks VERY tasty! Good work!

How do you like your Duo with the fire box? I've been looking at them, I think I'll be getting one. Does it hold the heat well?
  Topic: Charcoal Basket for CG
Big Tex BBQ

Replies: 9
Views: 4007

PostForum: Cookers   Posted: Wed Apr 08 09 9:14 pm   Subject: Charcoal Basket for CG
I like the chamber idea, I think I will try that before my cook this weekend. It seems like it might help control temp spikes also. Although I wonder if the temp will fall off when the center chamber ...
  Topic: I need more bark!
Big Tex BBQ

Replies: 16
Views: 4151

PostForum: General BBQ Discussion   Posted: Fri Mar 27 09 5:47 am   Subject: I need more bark!
Now that is some bark! Thats what I'm talkn bout.
  Topic: I need more bark!
Big Tex BBQ

Replies: 16
Views: 4151

PostForum: General BBQ Discussion   Posted: Thu Mar 26 09 7:17 am   Subject: I need more bark!
Yes I do spritz it with a spray bottle. I'll watch that also.
  Topic: I need more bark!
Big Tex BBQ

Replies: 16
Views: 4151

PostForum: General BBQ Discussion   Posted: Thu Mar 26 09 6:44 am   Subject: I need more bark!
No foil here. That Tex rub I use seems to have a fair amount of sugar in it. I will hold of on the mustard. No water in the offset.

I'm going to run up to Sams and get another 2 pack of butts and ...
 
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