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The Smoke Ring Forum Index
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  Topic: Meat sticking to Porcelain Cooking Grates
BGBBQ

Replies: 4
Views: 2393

PostForum: Grilling   Posted: Aug 19 2008   Subject: Meat sticking to Porcelain Cooking Grates
Second what Toga said. I don't know how much you researched the infrared grills before you bought them but here is some information you may find helpful.

The smoke point is the point at which a fa ...
  Topic: Traeger Grill Questions
BGBBQ

Replies: 5
Views: 24940

PostForum: Grilling   Posted: May 22 2008   Subject: Traeger Grill Questions
So I'm looking into getting a Traeger grill. A buddy of mine has one and the things seem awesome. After reading reviews I have become a little concerned.

First, is it possible to cook a good stea ...
  Topic: CMAfest BBQ Cookoff
BGBBQ

Replies: 9
Views: 4120

PostForum: Competition BBQ   Posted: May 17 2008   Subject: CMAfest BBQ Cookoff
Is anyone participating in the CMAfest BBQ cookoff? If you haven't heard about it, there's info here:

http://www.cmafest.com/2008/entertainment/zone_sports/default.aspx

I regularly attend CMAfe ...
  Topic: Memphis Sausage and Cheese
BGBBQ

Replies: 1
Views: 1002

PostForum: General BBQ Discussion   Posted: May 17 2008   Subject: Memphis Sausage and Cheese
On a recent trip to Memphis I noticed one of the most common appetizers was a sausage a cheese tray. I got some of this at Rum Boogies and loved it! Does anyone know what type of sausage is customar ...
  Topic: Bar-B-Chef Pork Butts...
BGBBQ

Replies: 4
Views: 1680

PostForum: General BBQ Discussion   Posted: May 16 2008   Subject: Bar-B-Chef Pork Butts...
You can definitely fit six of them. I've got 8 7.5pounders on my B-B-Chef right now, although I had to get creative. Obviously, be careful with the hot 1/4 of the cooking area. If you have to use i ...
  Topic: BlueGrass BBQer
BGBBQ

Replies: 6
Views: 1659

PostForum: Introduce Yourself   Posted: May 15 2008   Subject: BlueGrass BBQer
Hey all! I have been reading this post for over a year now and decided it was about time I registered and began asking questions and helping in anyway possible.

I just graduated from Miami Univers ...
  Topic: Reheating Shoulder???
BGBBQ

Replies: 2
Views: 1271

PostForum: General BBQ Discussion   Posted: May 15 2008   Subject: Reheating Shoulder???
This Saturday is my graduation party. Made it in four years baby! Anyway, I am cooking up nearly 60 pounds of pulled pork. I can not do it the day of the party because I have too many other things ...
 
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